Saturday, 25 August 2018

All about 'Red and white' cuisine

 Bengali Cuisine(Part 1) Bengali cuisine is mainly less on spice and more on flavors. It is all about flavors extracted from herbs, roots and seeds. In other words, you can say that Bengali dishes are rich because of the whole spices. Many dishes from this cuisine are healthy for your gut as well as are low on spice. So, let’s now talk about those simple dishes...